Castle F-105 Sanitizer

Uses:
• food processing facilities • dairy industry • bars
• restaurants • institutional kitchens • farms

Directions:
1. Add one ounce per gallon of water. No rinse required.
2. For heavily soiled equipment or utensils, pre-clean with a good detergent.
3. Rinse with clean water.
4. Apply recommended dilution of Castle® F-105™ with a cloth, mechanical spray device (spray surface until thoroughly wetted) or immersion.

Packaging:
1 gal (#C38128) 4/case
5 gal (#C3805) pail
15 gal (#C3815P) drum
30 gal (#C3830P) drum
55 gal (#C3855P) drum

Categories: Disinfectant, Janitorial, Products

Description

Description

Castle® F-105™ is a highly active low foam sanitizer cleaner for equipment and utensils in food processing, dairy industry, bars, restaurants, institutional kitchens, and farms. Castle® F-105™ is recommended wherever the maintenance of sanitary, clean conditions is indicated. Castle® F-105™ contains a non-ionic wetting agent to promote rinsing, thus assuring film-free, spot-free equipment and utensils.